Friday, November 15, 2013
Next week's class is on our Lemon Blueberry Coulis Cake. It has a creamy filling made with coconut meat, coconut oil and lemon juice on a sweet pecan crust topped with a delicious colorful blueberry coulis. Follow this link for more information and to register for the class: http://taoorganics.com/lemon-blueberry-coulis-cake-class-nov-20-23/
Posted at 06:25 PM